Allergens are highlighted in bold italics within the ingredients below.
cake
VANILLA CAKE AND MILK CHOCOLATE CREAM

Vanilla cake – b utter (milk), egg, wheat flour, carbohydrate, milk, baking gunpowder, vanilla extract
milk cocoa cream – e gg white, sugar, butter (milk), vanilla press out, milk chocolate, cream ( 40 % )

VANILLA CAKE AND SPECULOOS CREAM
Vanilla Cake – b utter (milk), egg, wheat flour, carbohydrate, milk, baking powder, vanilla excerpt
Speculoos cream – e gg white, sugar, butter (milk), vanilla extract, speculoos ( wheat f l our, carbohydrate, vegetable oil ( certifiable palm anoint, rape anoint ), sugarcoat boodle syrup, baking powder, soya flour, salt, cinnamon ), rape oil, sugar, emulsifier, citric acid

VANILLA CAKE AND SALTED CARAMEL CREAM
Vanilla Cake – b utter (milk), egg, wheat flour, sugar, milk, baking powder, vanilla distill
Salted caramel cream – e gg white, sugar, butter, vanilla excerpt, salt, cream

VANILLA CAKE, VANILLA CREAM, AND STRAWBERRIES
Vanilla Cake – b utter (milk), egg, wheat flour, sugar, milk, baking powder, vanilla excerpt
Vanilla cream – e gg white, sugar, butter (milk), vanilla infusion
Strawberries – strawberries, sugar, glucose, fructose, natural olfactory property

VANILLA CAKE, SPECULOOS CREAM, AND CARAMELISED APPLES
Vanilla Cake – b utter (milk), egg, wheat flour, sugar, milk, baking powder, vanilla educe
Speculoos cream – e gg white, sugar, butter (milk), vanilla extract, speculoos ( wheat f l our, boodle, vegetable oil ( attest palm anoint, rape oil ), sugarcoat boodle syrup, baking powderize, soya flour, salt, cinnamon ), rape anoint, sugar, emulsifier, citric acid
Caramelized apple – apple, sugar, glucose, fructose, natural olfactory property

VANILLA CAKE, PRALINE CREAM AND CRUNCHY PRALINE FEUILLETINE
Vanilla cake – b utter (milk), egg, wheat flour, sugar, milk, baking gunpowder, vanilla extract
Pralin cream – e gg white, boodle, butter (milk), vanilla infusion, praline paste
Crunchy praline feuilletine – sugar, fine crumbed biscuit with butter ( wheat flour, carbohydrate, butter concentrate ( milk ) 8,13 % ), milk boodle, milk proteins, strategic arms limitation talks, malt excerpt ( barley ), raising agentive role, E500ii, milk chocolate cover charge ( 21,5 % ) ( sugar, solid milk gunpowder, cocoa butter, cocoa mass, anhydrous milk fatness, natural vanilla flavored ), hazelnuts, almonds, vegetable fatness ( sunflower vegetable oil ), emulsifier soy lecithin. May control: other nuts

CHOCOLATE CAKE AND MILK CHOCOLATE CREAM
Chocolate patty – b utter (milk), egg, wheat flour, sugar, milk, baking gunpowder, vanilla extract, cocoa powderize
milk chocolate cream – e gg white, sugar, butter (milk), vanilla extract, milk chocolate, cream ( 40 % )
 
CHOCOLATE CAKE, PRALINE CREAM AND CRUNCHY PRALINE FEUILLETINE
Chocolate cake – b utter (milk), egg, wheat flour, boodle, milk, baking gunpowder, vanilla excerpt, cocoa powder
Praline skim – e gg white, sugar, butter (milk), vanilla extract, praline paste
Crunchy praline feuilletine – carbohydrate, a fine crumbed cookie with butter ( wheat flour, carbohydrate, butter condense ( milk ) 8,13 % ), milk boodle, milk proteins, salt, malt press out ( barley ), raising agent, E500ii, milk chocolate cover ( 21,5 % ) ( carbohydrate, wholly milk powder, cocoa butter, cocoa batch, anhydrous milk fatten, natural vanilla season ), hazelnuts, almonds, vegetable fat ( sunflower oil ), emulsifier soy lecithin. It May contain other nuts

 
CHOCOLATE CAKE, MILK CHOCOLATE CREAM, AND STRAWBERRIES
Chocolate cake – b utter (milk), egg, wheat flour, sugar, milk, baking powderize, vanilla distill
milk cocoa skim – e gg white, carbohydrate, butter (milk), vanilla distill, milk chocolate, cream ( 40 % )
Strawberries – strawberries, carbohydrate, glucose, fructose, natural olfactory property
 
CHOCOLATE CAKE, WHITE CHOCOLATE CREAM, AND CHERRIES
Chocolate patty – b utter (milk), egg, wheat flour, sugar, milk, baking powderize, vanilla excerpt
White cocoa cream – e gg white, sugar, butter (milk), vanilla extract, white chocolate, cream ( 40 % )
Cherry – cherries, sugar, glucose, fructose, natural aroma

INTENSE CHOCOLATE CAKE, MILK CHOCOLATE CREAM, AND CRUNCHY PRALINE FEUILLETINE
acute Chocolate Cake – Butter (milk), egg, wheat flour, sugar, milk, baking powder, baking pop, vanilla extract, cocoa powder
milk chocolate cream – e gg white, carbohydrate, butter (milk), vanilla extract, milk chocolate, cream ( 40 % )
Crunchy praline feuilletine – sugar, finely crumbed biscuit with butter ( wheat flour, sugar, butter digest ( milk ) 8,13 % ), milk sugar, milk proteins, salt, malt excerpt ( barley ), raising agent, E500ii, milk cocoa cover ( 21,5 % ) ( sugar, hale milk powder, cocoa butter, cocoa mass, anhydrous milk adipose tissue, natural vanilla season ), hazelnuts, almonds, vegetable fatty ( sunflower vegetable oil ), emulsifier soy lecithin. It May contain other nuts

INTENSE CHOCOLATE CAKE, DARK CHOCOLATE CREAM, AND SALTED CARAMEL
acute Chocolate Cake – Butter (milk), egg, wheat flour, sugar, milk, baking gunpowder, baking pop, vanilla extract, cocoa powder
Dark cocoa cream – e gg white, carbohydrate, butter (milk), vanilla extract, dark chocolate (54,5%), cream ( 40 % )
Salted caramel cream – e gg white, carbohydrate, butter, vanilla infusion, salt, cream

INTENSE CHOCOLATE CAKE, VANILLA CREAM, AND RASPBERRY CURD
acute Chocolate Cake – Butter (milk), egg, wheat flour, sugar, milk, baking powder, baking pop, vanilla extract, cocoa powder
Vanilla cream – e gg white, carbohydrate, butter (milk), vanilla extract
Raspberry curd – raspberries, lemon, cornflower, boodle, butter(milk)

LEMON CAKE, VANILLA CREAM, AND RASPBERRY CURD
Lemon cake – Butter (milk), egg, wheat flour, carbohydrate, baking powder, lemon zest, lemon reduce ( invert carbohydrate, emulsifier-glycerine ( E422 ) natural lemon distill ), salt
Vanilla skim – e gg white, carbohydrate, butter (milk), vanilla extract
Raspberry curd – raspberries, lemon, cornflower, sugar, butter(milk)

SUGAR PASTE
Sugar ( 79 % ), vegetable fatty ( palm kernel, palm ), glucose syrup, water, humectant : E422, emulsifier : E471, E322 thickening : E415, E466, natural flavorer, preservative : E200, E202, acid : E330, diverse colors E102, E120, E122, E124, E129, E133, E150c, E153, E172, May contain traces of Almonds

GENERAL
All our products may contain traces of nuts, gluten, eggs, dairy products, and sulfites.,

Leave a Reply

Your email address will not be published.